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The search for the ‘crème de la crème’ of British pastry begins…

The chefs must display the precision of surgeons, the knowledge of chemists and the creativity of artists…

Mary’s Paris Brest

This tasty treat was invented to celebrate the Paris-Brest cycle race…

Gingerbread Cake Haunted Houses

A simple melt-and-mix gingerbread sponge to be baked, white fondant icing to be mixed, black ready-made icing to be rolled, squares measured and cut, and the houses assembled and decorated…

Paul’s Leftover Turkey and Ham Pie

Transform your christmas leftovers…

Join the Bake Off

We want your verdicts on your fellow bakers’ labours of loaf…

Exclusive: Baker Q&As

Roll up, roll up, read all about them…